Food Poisoning & Illness in Lanzarote, Spain
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Lanzarote is one of the first holiday destinations people will suggest if you’re after a standard sun, sea and sand holiday in Spain. It’s one of the most popular destinations in Spain and sees flocks of sun-worshippers arriving every year for their holidays. The resorts in the region have long, winding beaches and plenty of waterparks to keep things fun. Lanzarote also has a World Biosphere Reservoir status, which means that it has natural beauty that is protected by UNESCO.
One of the main dishes you can eat in Lanzarote is paella, but it is thought to be the cause of many holiday-makers gastric illnesses. The local speciality contains seafood such as prawns, shellfish and crab. The dish must be prepared properly and cooked for the correct amount of time but several restaurants have failed to do so leading to food poisoning. If seafood is contaminated, unsanitary or not cooked properly then this can lead to severe gastric illness, such as diarrhoea and vomiting.
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If you suffer an illness whilst away, your relaxing all-inclusive holiday can quickly turn into a negative experience. Not only will your health suffer, you could also be left out of pocket due to costly medical treatment. Once back home, it could also leave you unable to work or fulfil other commitments.